GoodWolfe kitchen & bar’s approach to food is simple: respect the ingredients.
Inspired by our local West Coast ingredients, owner Richard Goodine and Chef Jason Vallee also look to European influences and the international cuisines they have tasted. At the end of the day, these three things combined give us… A Fresh Perpective.
Please click on the Lunch or Dinner tabs to view our menus. Brunch menu available soon.